Ingredients

150 gm Penne Pasta,
1/4 cup vegetable Oil,
1/4 cup white Vinegar,
1.5 tsp Garlic ,
1.5 tsp Salt
1 tsp Black Pepper, Coarse Ground,
1 tsp Italian Seasoning or mix hurb,
1 tsp Sugar,
1/2 tsp Onion Powder,
1/4 tsp Basil Leaves,
1/2 cup thin slIced bell pepper,
1/2 cup thin slIced onion,
1/2 cup thin slIced Cucumber,
1/2 cup thin slIced Carrot,
1/2 cup bite-size Broccoli florets,