Strawberry Lassi

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Ingredients

1 cup fresh strawberry puree [from around 20-25 strawberries],
2-3 tablespoons sugar or to taste,
¾ cup yogurt,
½ cup milk,
1-2 pinch of cardamom powder,
¼ teaspoon rose water [optional],

Instructions

Wash the strawberries and remove their stalk.
Puree the strawberries in a blender with 2-3 tablespoon of sugar.
Add yogurt, milk and blend till well combined.
Add the cardamom powder and rose water [optional] and blend.
Pour into serving glass and serve chilled.

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