Al Hachi Chicken

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Why recepie famous for?

A quick and easy chicken recipe, packed with flavourful whole spices such as cinnamon, cardamom, ginger and fennel powder sauteed together with chicken and bottle gourd.

Ingredients

150 gms shallow fried chicken
75 gms bottle gourd (boiled and sun dried)
1 cup onion, small
1 tsp garlic, chopped
Whole spices:
4-5 pcs green cardamom
2-3 pcs black cardamom
3-4 cinnamon sticks
1 tsp turmeric
1 tsp deggi mirch
1 tsp fennel seeds powder
1 tsp dry ginger powder
1 tsp coriander powder
As per taste salt
50 ml mustard oil
1 tbsp desi ghee

Instructions

Keep the all ingredients ready.
2.In a pan first pour mustard oil, then all whole spices followed by chopped onion and garlic, add chicken and all the rest of the spices.
3.Now add sun dried bottle guard and cook together.
4.Finally add desi ghee and serve garnished with chopped coriander.

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