Why recepie famous for?
Sit back and let the kids follow this simple and fresh pizza recipe.
Ingredients
4 x 15cm wholemeal Lebanese breads
1/3 cup (95g) salt-reduced tomato paste
100g lean shaved ham or chicken breast, finely chopped
2 ripe tomatoes, finely chopped
1 red capsicum, seeded, finely chopped
8 button mushrooms, thinly sliced
1 cup (80g) coarsely grated light cheddar
Mixed salad leaves, to serve
Instructions
Step 1
Preheat oven to 180C. Place the bread on oven trays. Spread the tomato paste evenly over each pizza base.
Step 2
Arrange the ham or chicken, tomato, capsicum and mushroom over each base and sprinkle with cheddar.
Step 3
Bake for 8-10 minutes or until crisp and the cheddar melts. Serve with salad leaves.
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