Why recepie famous for?
Get the kids to cut tortillas into shapes for these cheesy chips.
Ingredients
25g (1/3 cup) finely grated parmesan
250g punnet cherry tomatoes, quartered
240g pkt wholegrain tortillas
1/2 red onion, finely chopped
2 tablespoons chopped fresh coriander
1 tablespoon fresh lime juice
Instructions
Step 1
Preheat oven to 180°C. Place 3 tortillas on a clean work surface. Use a 7cm star-shaped pastry cutter to cut stars from the tortillas. Place the stars on 1 large baking tray. Repeat with the remaining tortillas and place the stars on another large baking tray. Divide the parmesan evenly among the stars. Bake for 4-5 minutes or until crisp. Set aside to cool.
Step 2
Combine the tomato, onion, coriander and lime juice in a bowl. Season with salt and pepper. Serve with the star chips.
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