Why recepie famous for?
Homemade Easter candy really doesn't get easier than this. It's so simple all you need are three ingredients, a microwave and a pan!
Ingredients
1-1/4 pounds white candy coating, coarsely chopped2 cups small jelly beans
1 tablespoon butter
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Instructions
in. pan with foil; grease foil with butter. In a microwave, melt candy coating; stir until smooth. Spread into prepared pan. Top with jelly beans, pressing to adhere. Let stand until set.Cut or break bark into pieces. Store in an airtight container.
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