Instructions

Step 1
Cut crusts from bread. Trim each bread slice to form 9cm squares. Using the picture as a guide and a 2.5cm round cutter, cut holes from 1/2 the bread slices to resemble dice numbers.
Step 2
Combine cream cheese and 1/4 of the carrot in a small bowl. Season with salt and pepper. Spread half the cream cheese mixture over 4 whole bread slices. Top with remaining carrot. Spread the remaining mixture over 4 of the dice bread slices. Sandwich together.
Step 3
Spread butter and Vegemite over 4 remaining whole bread slices. Spread beetroot dip over another 4 remaining whole bread slices and guacamole dip over remaining 4 whole bread slices. Sandwich with remaining dice bread slices. Serve immediately.