Potato Croquettes Recipe

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Ingredients

Ingredients:
1 KG Boiled Potatoes

80 gm Butter

Salt (As Needed)
1 TSP Black Pepper Powder

¼ TSP Crushed Nutmeg (Jaifal)

3 Eggs (For Egg Yolk & Egg White)

1 & ½ Cup Flour

1 & ½ Bread Crumbs

Cooking Oil (As Needed)

200 gm Maida

Instructions

Preparation:
1. First of all, add water in a pan. Add Potatoes and boil them

2. Peel off the potatoes, mashed them well until all the water dried

3. Now add, Butter, Salt, Black Pepper Powder, Jaifal Crushed, & mix well

4. Add Egg Yolks. Mix again

5. Put the mixture into piping bag and exclude into long strips. Keep this mixture into refrigerator for 1 hour

6. Cut into small pieces, apply Maida

7. Apply Bread Crumbs at these square shape cutlets/pieces & dip into Egg White

8. Add Cooking Oil in a pan, Let it Warm. Add Cutlets in this oil and fry them until they changed into golden brown

9. Your Tasty Potato Croquettes are ready to serve

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