Why recepie famous for?
My German potato salad. I didn't have time to make in on the spot so I gathered my ingredients and put it in a slow cooker. They loved it!"
Ingredients
2 pounds potatoes, peeled and sliced1 cup chopped onion
1 cup sliced celery
1/2 cup chopped green bell pepper
1/2 cup cooking oil
1/2 cup vinegarsalt and ground black pepper to taste
6 slices cooked bacon, crumbled
2 tablespoons chopped fresh parsley
Instructions
Combine potatoes, onion, celery, green bell pepper, oil, vinegar, salt, and pepper in a slow cooker.Cook on Low 5 to 6 hours. Garnish with bacon and parsley.
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