Why recepie famous for?
Special Mutton Roast Recipe has finger licking taste and appetizing aroma. This Foil Roast best to have in Eid Lunch. Save this video then make it to attract your guests. Don't forget to share your experience with us. ...
Ingredients
1kg Mutton (leg/bong)1 cup Yogurt
1 tsp Red chili powder
1 tbsp Green chilies paste
1 tbsp Ginger garlic paste
Salt to taste
1/2 tsp Food color (yellow)
1 tsp Cumin powder
1 tsp Mace Powder
1/2 tsp Nutmeg
1 tsp Black cardamom powder
3 tbsp Prune water
1 tsp Mustard paste
1 tbsp Caper powder
1 cup vinegar
Instructions
In a bowl dip mutton in vinegar for two hours.Then fry mutton and let it cool.
In a bowl add yogurt, salt, red chili powder, green chilies paste, ginger garlic paste, food color, cumin powder, mace, nutmeg, cardamom powder, prune water, mustard paste, caper powder and mix well.
Add mutton in it and marinate for 4 to 6 hours.
Wrap mutton pieces in aluminum foil separately.
Steam for one hour in a steamer.
Your mutton foil roast is ready to serve.
Preparation Time:15 minutes
Cooking Time:1 hour 15 minutes
Serve:4 persons
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