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Patato Finger Chips Recipe
Ingredients
INGREDIENTS:
• 5 Potatoes
• Oil for frying
• 1 Tea spone Salt to taste and maida flour 200 gm
Instructions
METHOD:• Cut potato into thin long strips.
• wash then and then make them dry completely.
• Mix salt and maida flour, and add on patatos
• Deep fry potato strips in heated oil till it turns pink.
• Serve hot with tomato ketchup
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