Instructions

Method

1- In a Kitchen King’s pressure cooker, add cooking oil, mutton, ginger & garlic paste, onion, salt, whole hot spices, whole red chili, green chili, cumin, red chili crushed, black pepper crushed, tomato, almonds & cashew crushed and cook it for 5-7 minutes.
2- >Now, add hot water and steam it for 20-25 minutes.
3- In the end, add ginger, coriander, green chili for garnishing.
Your tasty Balochi Mutton Karahi is ready to serve.