Multigrain chips

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Why recepie famous for?

You'll have the kids sorted for their first day back at school with these healthy multigrain chips.

Ingredients


2 multigrain wraps
Olive oil cooking spray
1 1/2 teaspoons dried Italian herbs

Instructions


Step 1
Preheat oven to 200°C/180°C fan-forced. Spray 1 side of each wrap with oil. Sprinkle each with herbs. Season with salt and pepper. Cut each wrap into 16 triangles. Place, in a single layer, on a baking tray
Step 2
Bake for 4 to 5 minutes or until crisp. Transfer to a wire rack to cool. Serve with dips (see related recipes).

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