Sweet And Sour Chicken

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Why recepie famous for?

Serve this delicious crispy chicken with sweet and sour sauce, and grated cucumber at your next get together.

Ingredients

1/2 kg boneless chicken, cut into 1 1/2 inch cubes
Salt and freshly ground black pepper
2 Tbsp rum
1 tsp red chilli sauce
1 Tbsp chopped spring onions
2 tsp garlic paste
2 egg whites
4 Tbsp corn flour
Oil for deep frying
Sweet and Sour Sauce :
1 Tbsp sesame oil
3 Tbsp spring onions cut into 1
2 chopped garlic
1 dried red chilli
1 capsicum
3 Tbsp vinegar
2 Tbsp sugar
2 Tbsp tomato ketchup
1 Tbsp soya sauce
250 ml chicken stock
2 tsp corn flour dissolved in 1 tbsp water
3 Tbsp chunked pineapple
3 Tbsp peeled, grated cucumber

Instructions

How to Make Sweet and Sour Chicken
1.1. Combine chicken with marinade ingredients. Set aside for 2-3 hours.
2.2. Deep fry in hot oil until chicken is tender.
3.3. Drain and keep warm while preparing the sauce.
For the Sauce:
1.1. Heat sesame oil. Stir-fry spring onions, garlic and chilli for 1 minute.
2.2. Add capsicum and cook for 1/2 a minute.
3.3. Stir in vinegar, sugar, sauces and chicken stock.
4.4. Season and thicken with a little corn flour. Cook for 2 minutes.
5.5. Add pineapple to the sauce with cooked chicken.
6.6. Reheat. Serve with grated cucumber.

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