Why recepie famous for?
"A keto-friendly, one-pot dish that my kiddos enjoy! You can't even tell radishes are used in place of potatoes."
Ingredients
3 tablespoons butter6 chicken breasts
1 pinch garlic powder, or to tastesalt and ground black pepper to taste
1 pinch smoked paprika, or to taste
3 yellow onions, sliced1 cup chicken broth
1 bunch radishes, trimmed
3 cloves garlic, min
Instructions
Turn on a multi-functional pressure cooker (such as Instant Pot(R)) and select Saute function. Melt butter in the pot. Meanwhile, season chicken with garlic powder, salt, pepper, and paprika. Quickly brown each chicken breast in the pot, rotating until browned on all sides, 5 to 7 minutes. Add onions and cook 5 minutes. Add broth, radishes, and garlic.Change pressure cooker setting to Manual and cook chicken until no longer pink in the center and juices run clear, about 15 minutes.
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