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Why recepie famous for?
An easy 20-minute recipe for delicious, creamy pasta your family will love! This Heart-Check Certified recipe
Ingredients
2 fresh avocados (halved, pitted, peeled, cubed)
1 cup cherry tomatoes (halved)
1/4 cup cilantro (chopped)
2 green onions (chopped)
1 garlic clove (minced)
1 jalapeño pepper (minced)
2 tablespoon fresh lemon juice (or to taste)
1 teaspoon freshly-ground Black pepper
1/2 cup crumbled
Instructions
Cook pasta according to package directions, reserving one cup of the pasta water.
Meanwhile, mash ripe avocados in a bowl until smooth (a fork works great or you can also do this step in a food processor).
Add cilantro, jalapeño, garlic and lemon juice; stir until smooth. Season with pepper.
Toss hot pasta with sauce, adding a small amount of reserved pasta water until desired consistency is reached (usually a few tablespoons).
Top with cherry tomatoes, green onions and queso fresco. Serve immediately.
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