Punjabi Pakora

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Why recepie famous for?

Ingredients

Spices
1/2 tsp salt,
1/2 tsp chilli powder,
1 tsp paprika powder,
1 tsp coriander seeds (crushed),
1/4 tsp bicarbonate soda,

Instructions

1 cup chickpea flour
1 small onion
1 fresh chilli
handful of fresh baby spinach
small tub fresh plain yoghurt
1/4 – 1/2 cup water
sunflower oil
fresh mint