Why recepie famous for?
A perfect breakfast/sehri recipe for you. Give it a try and you will be asking for more.
Ingredients
Cooking oil 1 tbsLehsan (Garlic) chopped 2 tbs
Chicken boneless small cubes 250 gms
Soy sauce 1 tbs Kali mirch powder (Black pepper powder) ½ tsp
Paprika powder 1 tsp
Dried oregano 1 tsp
Namak (Salt) ½ tsp
or to taste Hari mirch (Green chilli)
1 Tomato ketchup
1 tbs Tamatar (Tomato) julienne as required Shimla mirch (Capsicum) julienne as required Anday (Eggs)
2 Namak (Salt) to taste Kali mirch powder (Black pepper powder) to taste Cooking oil 1-2 tsp Mozzarella cheese grated as required
Instructions
In frying pan,add cooking oil,garlic and mix well.Add chicken and mix well until changes color.
Add soya sauce,black pepper powder,paprika powder,dried oregano,salt,mix well and cook for 4-5 minutes.
Add green chilli and mix.
Add tomato ketchup and mix well.
Add tomato and capsicum,mix well for 1-2 minutes & set aside.
In bowl,add eggs,salt,black pepper powder and whisk well.
In frying pan,add cooking oil and egg mixture,cook on low flame for 2 minutes then flip and cook other side for a minute.
Now add cooked chicken mixture and mozzarella cheese,fold and cook on low flame for 30 seconds & serve!
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