Why recepie famous for?
Ingredients
140g quick-cook spaghetti,140g long-stem broccoli trimmed and cut into 5cm lengths,
3 tbsp olive oil,
2 shallots sliced,
1 garlic clove,finely chopped,
¼ tsp crushed chillies,
12 sage leaves shredded,
grated parmesan (or vegetarian alternative), to serve (optional,
Instructions
Boil the spaghetti for 1 min. Add the broccoli and cook for 4 mins more.Meanwhile, heat the oil in a frying pan and add the shallots and garlic. Gently cook for 5 mins until golden. Add the chillies and sage to the pan and gently cook for 2 mins. Drain the pasta, mix with the shallot mixture in the pan, then scatter with Parmesan, if you like.
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