Why recepie famous for?
This is a quick and creamy main dish. I've tried many macaroni and cheese recipes, but this is my favorite.
Ingredients
1 package (7 ounces) elbow macaroni3 tablespoons butter
3 tablespoons all-purpose flour
1/4 teaspoon salt
Dash pepper
1 cup whole milk
1 cup shredded cheddar cheese
Instructions
Cook the macaroni according to package directions. Meanwhile, in a large saucepan, melt butter over medium-low heat. Add the flour, salt and pepper; stir until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cheese until melted.
Drain macaroni. Add to the cheese mixture; toss to coat.
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