Why recepie famous for?
Toad-in-the-Hole is a British comfort food dish consisting of sausages baked in Yorkshire pudding. I prepare mine in the air fryer, breakfast-style even though it's commonly served at suppertime
Ingredients
8 frozen turkey breakfast sausage links2 large eggs
1 cup 2% milk
1/2 cup all-purpose flour
1 teaspoon onion powder
1 teaspoon stone-ground mustard
1/8 teaspoon salt
1/8 teaspoon pepper
Optional: 1 bacon strip, cooked and crumbled, and minced parsley
Instructions
Preheat the air fryer to 400°. Cut sausages in half widthwise. Arrange in a greased 6-in. round baking pan. Cook in air fryer until lightly browned, 6-8 minutes, turning once.
Meanwhile, in a large bowl, whisk eggs, milk, flour, onion powder, mustard, salt, and pepper. If desired, stir in bacon; pour over sausages. Cook until puffed and golden brown, 10-15. Serve immediately and if desired, garnish with parsley.
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