Why recepie famous for?
Ingredients
Ingredients Of Green Chilli Meat,1/2 Kg boneless meat,
4-5 Tbsp oil,
(split & seeds removed) 225 Gram green chillies,
225 Gram onions , sliced,
225 Gram thick curd, whipped,
120 coriander,
60 Gram peeled and shredded ginger,
20 Gram garlic cloves , shredded,
1 tsp roasted and ground cumin,
1 tomato cut into 8 wedges,
Instructions
1.Mix all ingredients together. Place in a heavy, deep, casserole.2.Cover with a tight fitting lid. Allow the meat to cook over a, gentle flame for 11/4 hour.
3.When the meat is tender, re-season. Add tomato wedges and serve, piping hot.
Key Ingredients: boneless meat, oil, green chillies, onions , thick curd, coriander , peeled and shredded ginger, garlic cloves , cumin , tomato cut into 8 wedges
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