Why recepie famous for?
Ingredients
1 cup plain flour,1 cup rolled Oats,
1 cup brown Sugar,
1/2 cup Coconut,
125 g Butter,
2 tbs Golden syrup,
1 tbs Water
1/2 tsp bicarbonate of soda,
2 baking tray,
1 saucepan,
1 sieve,
Instructions
METHOD:STEP 1 Sift the flour into a bowl. Add the sugar, rolled oats and coconut.
STEP 2 Melt the butter in a saucepan, then add golden syrup and water.
STEP 3 Stir the bicarbonate of soda into the liquid mixture.
STEP 4 Add the liquid to the dry ingredients and mix thoroughly.
STEP 5 Place walnut-sized balls of mixture on a greased tray and bake at 175C for 15-20 minutes.
STEP 6 Biscuits will harden when cool.
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