Chicken with Spanish-style butter beans

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Why recepie famous for?

Stuck for lunchbox inspiration? Try this healthy chicken and butterbean salad, which will fill you up for the afternoon and deliver four of your 5-a-day

Ingredients

2 roasted garlic clove
1½ tbsp olive oil
½ lemon, zested and juiced
½ tsp smoked paprika
400g can of butter beans, drained and rinsed
2 roasted peppers
150g cherry tomatoes, halved
100g rocket
150g leftover roast chicken (see our recipes)

Instructions

Squeeze the garlic out of the skins and whisk together with the oil, lemon zest, juice, smoked paprika and some seasoning in a large bowl. Add the butter beans, peppers, tomatoes and rocket, and give everything a good mix. Divide between lunchboxes. Top with the chicken on one side and crumble over the feta.

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