Why recepie famous for?
I don't feel like cooking a big breakfast. I love these sandwiches because they're versatile; sometimes I use apples instead of pears, and different cheeses,
Ingredients
1/4 cup chunky peanut butter4 slices honey whole wheat bread, toasted
1 medium pear, thinly sliced
4 teaspoons honey
1/4 teaspoon salt
1/2 cup Kerrygold shredded cheddar cheese
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