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The Navratan pulao recipe for all of its fans! There have been some really tasty and easy to prepare rice recipes on the panel of sooperchef that you can find on our website for free. Some of the most honorable mentions that are worthy ...
Ingredients
1 Cup Guard Basmati RiceWater (As Needed)
1 Muslin Cloth
2 TBSP Fennel Seeds
10-12 Black Peppers
1 TBSP Coriander
5 Black Cardamoms
5 Green Cardamoms
1 TSP Mace
3 Star Anise
1 Cinnamon Stick
5 Cloves
1 TSP Cumin
½ Cup Peas
½ Cup Carrot
½ Cup Potato
½ Cups Green Beans
½ Cup Cauliflower
1 TSP Sugar
2 TBSP Cooking Oil
½ Cup Green Capsicum
200 gm Cottage Cheese
8 Almonds
8 Raisins
8 Cashews
1 Onion (Slice)
1 TSP Garlic (Chopped)
Salt (As Needed)
1 TSP Green Chili (Chopped)
1 TSP Ginger (Chopped)
1 Bay Leaf
Instructions
Preparation:1. Add water in a bowl, then soak the Guard rice for 30 Minutes
2. Put Fennel Seeds, Black Peppers, Coriander seeds, Black Cardamoms, Green Cardamoms, Mace, Star Anise, Cinnamon, Cloves, & Cumin in a muslin cloth. Fold it make a potli bag.
3. It’s time to prepare vegetable stock. In a pan, then add peas, carrots, Potato, Green beans, Cauliflower, Sugar, & Potli bag (which is filled with ingredients). Boil it until half done
4. Strain the water and separate the vegetables
5. Next, Add Cooking Oil in a Pan. Also add Green Capsicum & fry. Repeat this process for cottage cheese, Almonds, Cashews, Raisins, & Onion,
6. Then fry Garlic, Green Chili, and Ginger in a pan. Also add soaked rice, Boiled vegetables, Fried Onions, Vegetable Stock, and Salt, mix these all & simmer it for 10 Minutes.
7. Spread the fried capsicum, fried Cottage Cheese, fried Dry Fruits (Almond, Cashew, and Raisin) & mix.
8. Your Tasty Navratan Pulao is ready to Serve
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