Why recepie famous for?
Ingredients
Minced mutton 250 gramsCrushed black pepper 1/2 tsp,
Coriander powder 1 tsp,
Cumin powder 1 tsp,
Turmeric 1/2 tsp,
Fried peanut powder 25 grams,
Chopped garlic 3-4 cloves,
Ginger 1 medium sized piece,
Water 1 cup,
Green onion 1,
Chopped coriander 2 tbsp,
Lemon juice 1 tbsp,
Yogurt 3 tbsp,
Ice berg lettuce 2,
Salt as required,
Oil 3 tbsp,
Instructions
Heat oil in a pan and fry chopped garlic and chopped ginger until it turns golden and fragrantAdd the minced mutton and fry till it changes the color.
Add fried peanut powder and all the ingredients.
Add yogurt, lemon juice and water Cover the pan and cook for 10-12 minutes
Remove the lid and cook till the water dries
Divide the mutton mixture among prepared lettuce leaves. Wrap leaves loosely around filling and serve.
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