Why recepie famous for?
One handful of these crispy oyster crackers is never enough. Taco seasoning and chili powder give the munchies a fun southwestern flavor. Partygoers always come back for more. -
Ingredients
3 packages (10 ounces each) oyster crackers1 envelope taco seasoning
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
3/4 cup canola oil
Instructions
Place the crackers in a large roasting pan; drizzle with oil. Combine the seasonings; sprinkle over crackers and toss to coat.Bake at 350° until golden brown, 15-20 minutes, stirring once.
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