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CHICKPEA/ CHANA SAMOSA Recipe
Ingredients
Chick peas 1 cupOnion (thinly slIced) 1 small
Chicken cube 1 piece
Salt to taste
Crushed red chilli 1/2 tsp
Chat masala powder 1/2 tsp
Green Coriander 2 tbsp
Green chillies 1 tbsp
Oil 2 tbsp
Samosa wraps/patti as needed
Instructions
METHOD:In a pan add oil and onion, saute it for few minutes then add chickpeas and all other ingredients.
Mix well ,add 2-3 tbsp water to dissolve chicken cube.
When water dries ,remove from flame and add green coriander and chilli.
Make samosas and fry.
Serve with any sauce or yogurt chutney.
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