Grilled Peach Sundaes

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Why recepie famous for?

High-Blood-Pressure-Diet Fruit on the grill? Most definitely! Try grilling other stone fruit or pineapple too!

Ingredients

2 peaches, halved and pitted
1 teaspoon canola oil
2 scoops nonfat vanilla frozen yogurt or fruit sorbet
1 tablespoon toasted unsweetened coconut

Instructions

Preheat grill to high. Brush peach halves with oil. Grill until tender. Place 2 peach halves in each bowl and top with a scoop of frozen yogurt (or sorbet) and coconut.

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