Vegetarian Meatballs

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Why recepie famous for?

Cook time : 16-20 minutes

Ingredients

Button mushrooms finely chopped 3/4 cup
Cauliflower grated 1/4 cup
Broccoli grated 1/4 cup
Parmesan cheese grated 1/4 cup
Medium onion finely chopped 1
Garlic finely chopped 1 1/2 tablespoons
Oats 3/4 cup
Salt to taste
Black peppercorns crushed to taste
Green chillies finely chopped 1-2
Dried oregano 1/2 teaspoon
Dried thyme 1/2 teaspoon
Cornflour 1/4 cup
Dried breadcrumbs for coating
Oil to deep fry
Olive oil 1 tablespoon
Marinara sauce 1/2 cup
Fresh parsley chopped 1 teaspoon
Carrot strips for garnish

Instructions

Step 1
Mix together cauliflower, broccoli, cheese, mushroom, onion, 1 tablespoon garlic, oats, salt, crushed peppercorns, green chillies, oregano and thyme in a bowl. Add cornflour and mix well.
Step 2
Divide the mixture into equal portions and shape into balls. Coat with breadcrumbs.
Step 3
Heat sufficient oil in a kadai. Deep-fry mushroom-vegetable balls till golden brown. Drain on absorbent paper.
Step 4
Heat olive oil in a non-stick pan. Add marinara sauce, remaining garlic, mix well and cook till the oil separates.
Step 5
Add parsley, salt and crushed peppercorns and mix well. Add mushroom-vegetable balls and mix till they well coated.
Step 6
Garnish with parsley and carrot strips and serve immediately.

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