Why recepie famous for?
Ingredients
INGREDIENTSMutton leg1 small,
Onion chopped2,
Tomatoes3,
Lemon juice2 tbsp,
Capsicum2,
Ginger garlic paste 2 tbsp,
Green chilies chopped4 – 5,
Papaya paste4 tbsp,
All spice powder1 tsp,
Chili powder1 tbsp,
Crushed black pepper1 tbsp,
Saltto taste
Oil4 tbsp,
Aluminum foilas required,
Instructions
METHODDebone the mutton leg, now beat with an steak hammer to flatten. Now marinate well with 4 tbsp papaya paste. Keep it aside.
In a bowl mix together 2 tbsp ginger garlic paste, 4 – 5 chopped green chilies, 1 tsp all spice powder, 1 tbsp chili powder, 1 tbsp crushed red pepper, salt to taste and 2 tbsp lemon juice. Mix well.
Now marinate the mutton leg with marinade mixture.
Wrap marinated leg in aluminum foil, sprinkle 2 chopped onion, 3 chopped tomatoes and 2 chopped capsicum on top.
Lastly bake in a preheated oven on 180 degrees for 30 – 35 minutes.
Now remove from oven, dish it out and serve hot.
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