Instructions

Directions,


Cut red and green capsicum in thin long slices, cut beef in thin slices
Add all list 1 ingredients in a bowl.
Mix well and marinate for 15 minutes.
Heat a pan, add in 3-4 tbsp oil. Add marinated beef and cook it on high heat for almost 10-15 minutes.
Cook until all extra juices evaporates and you see light oil in bottom of the pan. That means you have to stir fry it nicely before adding any other thing.
Now add capsicum, chili garlic sauce, oyster sauce and crushed peppercorns from list 2.
Serve this beef steak with chips or french fries.