GINGER AND LEMONGRASS ICED TEA

157978064620000101-le.jpg

Why recepie famous for?

A refreshing ginger and lemongrass iced tea recipe.

Ingredients

1 large stalk lemongrass outer leaves removed and sliced
2-3 tbsp sliced peeled ginger
6 rooibos (red bush) tea bags
1 litre water
3 tbsp honey
Ice
Lime slices
Mint

Instructions


Put the lemongrass, ginger and water in a pot and bring to the boil.
Let boil for 1 min and then switch off the heat.
Add in the tea bags and let steep for 10 mins before discarding the tea bags.
Stir the honey into the warm tea and set aside to cool before refrigerating for a few hours.
Strain the mixture and discard the bits, fill the glasses with ice, pour in the tea and garnish with mint.

leave comments


Open Recipes