Why recepie famous for?
With this simple classic, you can get your cooling caffeine fix with an optional shot of maple syrup
Ingredients
200ml strong black coffee
50ml milk
ice
maple syrup , optional
Instructions
Allow the coffee to go completely cold then pour into a blender. Add the milk along with 2 or 3 handfuls of ice and maple syrup if using then blend until smooth and foamy.
Pour into chilled tall glasses and serve.
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