Pineapple Coleslaw

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Why recepie famous for?

Pineapple Coleslaw adds a little tropical flair to the otherwise ordinary side, making it a great topping for everything from sliders to

Ingredients

1/2 cup Greek yogurt
2 Tablespoons pineapple juice
1 Tablespoon dark brown sugar or honey/sugar substitute
1 Tablespoon lime juice
2 teaspoons apple cider vinegar
Zest of 1 lime
Kosher salt and black pepper to taste
1 bag coleslaw mix or 1 3/4 cups shredded green/red cabbage+1/4 cup shredded carrots
1 cup fresh pineapple ribboned
1/4 cup green onion chopped
2 Tablespoons fresh cilantro

Instructions

Combine yogurt, pineapple juice, brown sugar, lime juice & zest, vinegar, and salt & pepper in a small bowl, whisking vigorously until completely combined.
In a large bowl, combine coleslaw mix, pineapple, cilantro, and green onion. Pour yogurt base over vegetables and gently toss to coat. Cover and refrigerate at least one hour before serving.

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