CHICKPEA/ CHANA SAMOSA Recipe

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CHICKPEA/ CHANA SAMOSA Recipe

Ingredients

Chick peas 1 cup

Onion (thinly slIced) 1 small

Chicken cube 1 piece

Salt to taste

Crushed red chilli 1/2 tsp

Chat masala powder 1/2 tsp

Green Coriander 2 tbsp

Green chillies 1 tbsp

Oil 2 tbsp

Samosa wraps/patti as needed

Instructions

METHOD:
In a pan add oil and onion, saute it for few minutes then add chickpeas and all other ingredients.

Mix well ,add 2-3 tbsp water to dissolve chicken cube.

When water dries ,remove from flame and add green coriander and chilli.

Make samosas and fry.

Serve with any sauce or yogurt chutney.

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