Apple Crumble

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Why recepie famous for?

Apple Crumble Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of low cholesterol

Ingredients


For the stewed Apples
2 cups slIced Apples, with the skin
1 tbsp Sugar
1/2 tsp Lemon juIce
2 Cinnamon (dalchini) sticks

For the muesli
2 tbsp quick cooking rolled Oats
1 tbsp Wheat bran
1 tbsp chopped Almonds
1 tbsp chopped Walnuts (akhrot)
1/4 tsp Cinnamon (dalchini) powder
1 tbsp Raisins (kismis)
1/8 tsp vanilla Essence
Other ingredients
1 tsp Oil for greasing

Instructions


For the stewed apples
Mix ½ cup water, sugar, lemon juice and cinnamon sticks in a saucepan.

Add the sliced apples and cook till the apples are soft. Keep aside.

For the muesli
Combine the oats, wheat bran, almonds and walnuts and lightly roast them on a non-stick pan over a slow flame for 5 to 7 minutes.

Cool completely, add the raisins, cinnamon powder and vanilla essence and mix well.

Lightly crush the mixture and keep aside.

How to proceed
Transfer the cooked apples to a lightly greased baking tray.

Sprinkle the crushed muesli on the top.

Bake in a pre-heated oven at 180°C (360°F) for 5 minutes or till the topping is golden brown. Serve immediately.

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