Why recepie famous for?
Ingredients
Onions: 1 pcs,Chickpeas: 1 cup (boiled),
Lemon Juice: 2 tsp,
Tamarind Water: 1/2 cup,
Tomatoes: 1 pcs,
Coriander & Mint: Few leaves,
Green Chilies: 3 to 4 pcs,
Oil: 2 to 3 tbsp,
Salt: as per taste,
Crushed Red Chilies: 1/2 tsp,
Sourness: 1/2 tsp,
Chaat Masala: 1/2 tsp,
Instructions
MethodCut onions. Grind coriander, mint and green chilies and make chatni.
Heat oil and roast onions, tomatoes, green chatni and other spices in a pan.
Add tamarind water and cook for couple more minutes.
Add chickpeas and roast well. Sprinkle lemon juice all over and serve hot.
To enhance the taste, you can also add potatoes.
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